Organic Barista® Reduced Fat 2% Milk
Barista®Milk – a lightly homogenized version of our Cream-Top Milk
The name “barista” pays homage to our talented San Francisco Bay Area barista customers who helped us develop this line of lightly homogenized organic milk for cafés and culinary applications.
Straus Family Creamery Organic Barista® Reduced Milk begins with premium Organic Cream-Top Milk. The Barista® Milk is crafted with the perfect level of homogenization to preserve the flavor of the milk and create long-lasting foam for cappuccinos, lattes, and other milk-based coffee and tea bar drinks.
For more than 10 years, our Barista® Milk has been used as an ingredient by baristas and chefs in restaurants, bakeries, cafés, and commercial kitchens across the western states. It’s prized by coffee baristas for creating small, tight bubbles (“micro-foam”) when steamed for coffee and tea drinks.
Crafted with pure, simple ingredients, and minimally processed for best taste and culinary performance. No gums, thickeners, stabilizers, artificial ingredients, or coloring agents are ever used in our milk.
You can taste the difference.
Nutrition & Ingredients
Nutritional Facts
Serving size 1 cup (240ML)
- Amount/Serving %DV*
- Calories 140
- Total Fat 5g 7%
- Saturated Fat 4g 20%
- Trans Fat 0g
- Cholesterol 25mg 8%
- Sodium 95mg 4%
- Total Carbs 13g 5%
- Fiber 0g 0%
- Total Sugars 12g
- Added Sugars 0g 0%
- Protein 12g
- Vitamin D 0mcg 0%
- Calcium 340mg 25%
- Iron 0mg 0%
- Potassium 414mg 8%
- Vitamin A 150mcg 15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Organic Reduced Fat Milk, Vitamin A Palmitate.
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USDA Organic Certified
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CCOF
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Non-GMO Verified
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Kosher Certified
Taste the Straus Difference
Our certified organic dairy products are Non-GMO Project Verified, certified kosher, and gluten free. The cows are never treated with hormones or antibiotics. They graze on pesticide-free organic pastures during good weather and are given 100% organically grown supplemented feeds.
The cows graze on sweet grasses in the unique, coastal climate of Western Marin and Sonoma Counties in Northern California. This grazing environment is reflected in the rich and unique flavor of Straus’ organic milk, organic cream, and all of our organic dairy products.
