Organic Whole Plain European Style Yogurt
Smooth, tart, creamy, and delicious. No surprise — it’s our best seller.
Crafted with pure, simple ingredients, and minimally processed. No gums, thickeners, stabilizers, artificial ingredients, or coloring agents are ever used in our yogurt. You can taste the difference.
Straus Family Creamery Organic Whole Plain European Style Yogurt is a smooth, pourable yogurt made with premium organic whole milk and live, active cultures.
The yogurt is slowly cultured and vat-set. Unlike other yogurts, which are incubated inside their plastic cups, we incubate our yogurt in stainless-steel vats and fill our recyclable plastic containers with cooled yogurt.
Enjoy it at breakfast topped with fruit or in a smoothie. It is also a versatile culinary ingredient for creating soup bases, dressing up vegetables, and cooling spicy foods. The list is endless.
*For select retailers only.
Nutritional Facts
Serving size 3/4 Cup (170g)
- Amount/Serving %DV*
- Calories 120
- Total Fat 4.5g 6%
- Saturated Fat 3g 15%
- Trans Fat 0g
- Cholesterol 10mg 3%
- Sodium 85mg 4%
- Total Carbs 10g 4%
- Fiber 1g 4%
- Total Sugars 9g
- Added Sugars 0g 0%
- Protein 9g
- Vitamin D 0mcg 0%
- Calcium 291mg 20%
- Iron 0mg 0%
- Potassium 384mg 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Organic Whole Milk, Organic Sweet Cream Buttermilk, Living Yogurt Cultures: L. Acidophilus, L. Bulgaricus, S. Thermophilus and Bifidobacterium Lactis.
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USDA Organic Certified
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CCOF
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Non-GMO Verified
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Kosher Certified
Taste the Straus Difference
Our certified organic dairy products are Non-GMO Project Verified, certified kosher, and gluten free. The cows are never treated with hormones or antibiotics. They graze on pesticide-free organic pastures during good weather and are given 100% organically grown supplemented feeds.
The cows graze on sweet grasses in the unique, coastal climate of Western Marin and Sonoma Counties in Northern California. This grazing environment is reflected in the rich and unique flavor of Straus’ organic milk, organic cream, and all of our organic dairy products.
