Straus Family Creamery

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Organic Whipping Cream

organic wholesale whipping cream

Made from just pure cream, Straus Family Creamery Whipping Cream is widely used in both sweet and savory applications.

 

Close in flavor to the cream bottled by small dairies in Europe, Straus Family Creamery's Organic Whipping Cream contains 35% butterfat and has a full, rich, dairy taste with a perfectly clean finish. Our cream contains no added stabilizers.

Straus Family Creamery's Organic Whipping Cream whips up into billowy clouds and has a natural softness to its appearance. You’ll really taste the richness of flavor that comes from the sweet grasses that our cows eat and understand why it is preferred by chefs, pastry chefs and bakers.

Available in:

Organic Whipping Cream: Half-gallon plastic bottles

 

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Product Tips & FAQ

Here are some product-relevant nuggets of good-to-know stuff.

How do I keep my milk tasting fresh?

Don’t store your milk in the door of your fridge, always store it in the back – it’s colder there. The door is the warmest place in the fridge. Also, remember to give the bottle a good shake before each and every use. Learn more about fresh milk »

What is Pasteurization?

What is Pasteurization?

Milk pasteurization is the process of heating raw milk to kill bacteria and reduce the possibility of food-borne illness. At Straus Family Creamery, we use a method called HTST (high-temperature, short-time) when we pasteurize our milk: 171°F for 18 seconds. We ensure all the benefits of pasteurization, while still keeping our milk tasting as flavorful as possible.