Organic Greek Plain Yogurt
New! Our Organic Greek Yogurt is made with two simple ingredients, organic milk and live, active cultures.
Our Organic Greek Yogurt starts with our flavorful, organic Straus Family Creamery milk. It has the thick and creamy texture of traditional Greek yogurt and the delicious, authentic Straus Family Creamery taste.
Our Organic Greek Yogurt is slowly cultured and vat-set before it is carefully strained to achieve its rich texture. No additives or stabilizers are used.
The unique flavor comes from the pasture grass on the beautiful hillsides of Marin and Sonoma Counties in the coastal region of Northern California, where our cows graze. The fertile soil, mild, coastal climate and fresh marine air generate a flora packed full of nutritional, sweet grasses for our cows. Enjoy the delicious Straus Family Creamery flavor that comes through in every thick and creamy bite.
Like all of our certified organic yogurt products, Organic Greek Yogurt is also certified kosher, gluten free and the only Non-GMO Project Verified, organic Greek yogurt on the market.
How about our packaging?
Our milk is available in reusable glass bottles. You can really help us out by rinsing them well before returning them - we will require less water for sanitation and can reuse them more often. Read more tips »
Product Tips & FAQ
Here are some product-relevant nuggets of good-to-know stuff.
How do I keep my yogurt fresh?
Always use a fresh, clean utensil when scooping out our yogurt. Your yogurt will keep fresh longer - a clean spoon is always the best choice. Learn more »




