
Pumpkin Ruffled Milk Pie
Welcome the fall season with this delicious phyllo pie using pumpkin-spice infused Straus half-and-half, premium butter, and whipping cream.
Learn about Straus Family Creamery’s mission-driven initiatives, what the media is saying about us, and the continually evolving world of sustainable practices, organic farming, and environmental stewardship; plus culinary tips, recipes, and various content including our annual sustainability reports. Downloadable infographics will be available soon.
Learn about Straus Family Creamery’s mission-driven initiatives, what the media is saying about us, and the continually evolving world of sustainable practices, organic farming, and environmental stewardship; plus culinary tips, recipes, and various content including our annual sustainability reports. Downloadable infographics will be available soon.
Find recipes developed for the home cook from Straus Family Creamery, friends, and collaborations.

Welcome the fall season with this delicious phyllo pie using pumpkin-spice infused Straus half-and-half, premium butter, and whipping cream.

Celebrating Hispanic Heritage Month with one of Edith Galvez’ favorites. Made extra silky with Straus Organic Heavy Whipping Cream for a glossy, velvety sauce.

This Makrut olive oil cake is a true celebration of seasonal flavors, elevated by the richness of Straus Organic Dairy. Baked with our Organic Whole Milk Greek Yogurt and Organic European-Style Butter, the cake is crowned with a scoop of Organic Vanilla Bean Super Premium Ice Cream and finished with a silky mango pastry cream made from Straus Organic Heavy Whipping Cream. Bright citrus, lush mango, and creamy vanilla come together in every bite—a dessert so irresistible, not a single plate was left behind.
Our blog consists of news we find important and select content from our published newsletter and other sources.

Discover the benefits of organic cream-top milk—minimally processed, rich in nutrients, and full of authentic flavor. Learn why this natural dairy choice deserves a spot in your fridge.

Nature’s Path Food and Straus Family Creamery unite to bring access to nutritious organic food in California public schools.

We are delighted to join the group of excellent farmers, ranchers, growers, and other producers at the San Ramon Farmers’ Market at City Center Bishop Ranch in the Tri-Valley!
Find out the latest news and interesting stories about Straus Family Creamery from top-tier media outlets to trade publications, and more.
San Francisco Chronicle
California Dairy Magazine
Journalists, reporters, writers, and other members of the media can find our press releases covering farming innovations, sustainability, new products, and more.
Part of our mission is to support family farming and revitalize rural communities everywhere through advocacy and education. We hope you find these farming, environmental, sustainability, and Non-GMO resources beneficial.

Just Label It is a national campaign consisting of more than 550 partner organizations that support a petition for the FDA to require all GE foods to be labeled as such.

SFTA is a non-profit trade association dedicated to helping the organic food trade transition to more sustainable practices while raising the bar across the entire food industry.

The Committee for the Right to Know is a grassroots coalition of consumer, public health, environmental organizations, and food companies in California that works for the labeling of genetically engineered foods (GMOs).

In the early 1970s, development plans for the Tomales Bay region posed a threat to the long tradition of family farming. Two early environmentalists, Phyllis Faber and Albert Straus’ mother, Ellen Straus, decided to fight, so they co-founded the Marin Agricultural Land Trust (MALT), a private, member-supported non-profit organization dedicated to permanently preserving Marin County farmland for agricultural use.
Straus Family Creamery’s annual Sustainability Reports capture our progress in agricultural innovation, climate change mitigation, and the advancement of our mission to help sustain family farms while protecting the planet, local economies, and the people who live and work in the community.