Straus Family Creamery

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#Sustainablefarming practices can be cost effective for all farmers. Albert Straus shares how w/@OregonTilth bit.ly/2vtWFhw
It’s National #farmersmarket Week (Aug. 6-12)! Thanks @CUESA for 10 reasons to support your local market! bit.ly/2vJJfAx
Thanks @CBSSF for reporting on the first electric feed truck powered by cow manure! #goelectric #organic cbsloc.al/2us6LxM
Mooo-ve over #Telsa, we now have the 1st electric feed truck powered by cow manure!! @elonmusk #goelectric bit.ly/2h3q7Ii
1st electric feed truck powered by cow manure helps close the loop of renewable energy on the Straus #Organic Dairy… twitter.com/i/web/status/8…
Thanks Congresswoman @chelliepingree for fighting to maintain the integrity of the USDA #Organic Label bit.ly/2tfRXSc
  • Organic Blueberry-Pomegranate Yogurt

    Blueberry Pomegranate Yogurt

    One of our newest flavors! We added organic pomegranate to this delicious organic blueberry yogurt.

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  • Organic Whole Milk, Cream-Top

    Organic Whole Milk

    This is milk the way it used to be -- with the cream on the top in a reusable glass bottle.

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  • Organic Whipping Cream

    Organic Whipping Cream

    Close in flavor to the cream bottled by small dairies in Europe, our Organic Whipping Cream is pure and simple with no added stabilizers.

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  • Organic Vanilla Bean Ice Cream

    Organic Vanilla Bean Ice Cream

    We brought this most traditional ice-cream flavor back to the basics and to perfection.

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  • Organic Greek Plain Yogurt

    Organic Greek Yogurt

    Our Organic Greek Yogurt has melt-in-your-mouth, authentic, Straus Family Creamery flavor in every creamy bite.

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  • Organic Plain Yogurt

    Organic Plain Yogurt

    Made only with Organic Whole Milk and live cultures. No thickeners or additives are ever used.

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  • European-Style Organic Salted Butter

    Lightly Salted Butter

    Rich, sweet and creamy, with 85% butterfat content and extremely low moisture levels.

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  • Organic Sour Cream

    Organic Sour Cream

    Made with only three ingredients, our Organic Sour Cream is slowly cultured, using a traditional 16-hour process.

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